
-
Beer type
India Pale Ale. 5,5% ABV.
-
Taste
Intense, dry, very fresh, robust fruit-hop, malt character. Medium aftertaste of fruit and hops. IBU: 20.
-
Look
Pale amber/straw yellow, deliberately cloudy! EBC: 14.
-
Hops
Mandarina Bavaria, Huell Melon, Citra, Mosaic, Nelson Sauvin, Motueka.
-
Malts
Pilsner, Pale Ale, WEY Pale Wheat, Danish clover honey, WEY Munich 1, WEY Cara Munich 1, Oats.
-
Food match
Salads, burgers and pizzas, as well as chicken and pork dishes.
-
Aroma
Intense, fruity-hoppy fragrance, touch of malt in background along with a discrete note of citrus fruit.
Ingredients
Pilsner (44%), Pale Ale (34%), WEY Pale Wheat (10%) , Danish clover honey (10%), WEY Munich 1 (5%), WEY Cara Munich 1 (2%), Oats (2%).
Background and objectives
Modelled after Kissmeyer Stockholm Syndrome, with the same hopping and malt-body balance – though naturally with much lower strength and intensity – and the NEIPA appearance and focus on intense hop aroma and taste rather than bitterness. Supplemented with a note of fruitiness from the discrete addition of grapefruit.
Appearance
Pale amber/straw yellow, deliberately cloudy!
Aroma
Intense, fruity-hoppy fragrance, touch of malt in background along with a discrete note of citrus fruit.
Taste
Fairly intense, dry, very fresh, robust fruit-hop flavour, backed up by malt character. Medium aftertaste of fruit and hops.
Mouth feel
Light and soft, mild creamy body with a tingling mouthfeel (high carbonisation).
food matching
Salads, burgers and pizzas, as well as chicken and pork dishes.
Overall
Extremely drinkable, with low bitterness and intense, fruity hoppiness. These qualities, discretely supplemented with grapefruit flavouring and the beer’s cloudy appearance, result in an almost juice-like experience.